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Hotel restaurants

Charlie's, SCHLOSS Roxburghe, Kelso - does this hotel restaurant get the royal seal of approval?

Day in the Life: Jessica Thompson, general manager and co-owner of Mingary Castle

How to eat alone - we asked our food friends for tips on how to survive the solo dining experience

We take a first look at The Meadowpark Bar & Kitchen in Bridge of Allan's new boutique bedrooms

Flavour Profile Q&A: David Smith, head chef of The Dipping Lugger, Ullapool

Flavour Profile Q&A: Sean Currie, head chef at iasg, Kimpton Blythswood Square Hotel, Glasgow

One Square Brasserie at The Sheraton reopens with their popular Sunday Lunch

The Watchman Hotel, Gullane, review

Dean Banks at The Pompadour has launched a lunch menu, review - we sample the six course extravaganza

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