5 businesses offering seafood delivery this Christmas - including Ondine and Loch Fyne Oysters

Tuck into lobster, crab and oysters this Christmas with a delivery from one of these Scottish companies.

If you'd like to enjoy some Scottish fish and seafood this Christmas, these businesses are offering home delivery.

From soups to oysters and smoked salmon to an American style, hot, one-pot dish, there's plenty to choose from if you're looking for seafood to serve this month.

Here we take a look at some places to order seafood for an indulgent Christmas feast.

Ondine

seafood delivery Christmas

On Saturday 23 December Ondine Oyster & Grill in Edinburgh will be offering Ondine at Home for Christmas this year.

The team will be offering some of their most popular dishes, which have been created over the last 15 years, to enjoy at home this Christmas.

The service is collection only from Ondine restaurant in Edinburgh, and the last order date is Thursday 21 December.

The dine at home menu includes:

  • Two portions fish and shellfish soup, rouille, Gruyere and croutons £20
  • 12 Carlingford oysters, house dressing £30
  • One side sliced classic house smoked salmon, soda bread £60
  • One dressed lobster, malt mayo or garlic butter £50
  • Six dressed langoustines, malt mayo or garlic butter £ market price
  • Whole treacle tart, Cornish clotted cream £30

Find out more and order via the Ondine website.

It's in the Bag

The team behind Secession at Websters theatre in Glasgow have recently launched this new, seafood delivery service.

It's in the Bag is Glasgow's first seafood boil, a Louisiana Cajun tradition, where shellfish such as shrimp and crab are cooked together with things like corn in a spicy sauce.

The best 8 new restaurants and bars in Edinburgh - including Mara and Manahatta

Delivering across the city, this seafood boil has a few options for its bags - including a prawn bag, mussels bag and half and whole lobster bag.

These arrive cooked, warm and all they need is for the meat to be stripped from the shells.

Inside you'll find plump prawns, lobster, small corn on the cob, potatoes and smoky sliced hot dog sausages.

The stew-like dish is fiery yet sweet and absolutely delicious. It'll give the palette a kick this Christmas as a stress-free dinner.

Find out more and order here.

How to try food from award-winning chef - as Caribbean-inspired pop-up comes to Scotland

Leftfield

This Edinburgh business is offering seafood platters and at-home meals ideal for Christmas and Hogmanay.

These are for collection only between 4-5pm on Christmas eve and 3-4pm on Hogmanay.

The at home meals are pre-cooked and can be easily heated at home.

The seafood platters are pre-cooked and should be served cold.

Find out more and order here.

The luxurious off-grid dining experience with beautiful loch views playing host to cosy whisky supper club

Amity Fish Company

Push the boat out this Christmas with a seafood hamper from the Amity Fish Company.

Priced at £100, inside you'll find fish, shellfish and sauces - all cooked and ready to eat.

The contents include: langoustines, smoked salmon, whole lobster, crab and smoked mussels.

Find out more and buy here.

Loch Fyne Oysters

Treat yourself to oysters and champagne this Christmas from Loch Fyne Oysters.

For £66 you can have 12 award-winning Loch Fyne Rock Oysters with a Bottle of Joseph Perrier Champagne delivered to your home.

The business also offers other seafood delivery. Find out more and order here.

Location:none
Known for cake making, experimental jam recipes, Champagne, whisky and gin drinking (and the inability to cook Gnocchi), Rosalind is the Food and Drink Editor and whisky writer for The Scotsman, as well as hosting Scran, The Scotsman's food and drink podcast.
Copyright ©2024 National World Publishing Ltd
Cookie SettingsTerms and ConditionsPrivacy Policy
crosschevron-down linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram